Tuna poké bowl
Tuna poké bowl

Hi, I’m Clara. Today, we’re going to prepare tuna poké bowl recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tuna poké bowl Recipe

Tuna poké bowl is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Tuna poké bowl is something that I have loved my entire life. They are fine and they look wonderful.

To bewith this particular recipe, we have to first prepare a few components. You can cook tuna poké bowl using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna poké bowl:

  1. Prepare 1 raw tuna steak
  2. Get 1 avocado, sliced
  3. Make ready 1/2 cucumber, chopped into cubes
  4. Prepare 1 tablespoon black sesame seeds
  5. Get 1 lime, juiced
  6. Take 1 cup cooked sushi rice or quinoa
  7. Make ready 1 tablespoon kewpie mayo or seafood mayonnaise

Steps to make Tuna poké bowl:

  1. Chop up cucumber, tuna and slice up avocado in half.
  2. Squeeze the lime juice over the tuna and leave for 2 minutes or so.
  3. To assemble, place the quinoa or sushi rice at the bottom of the bowl, along with the cucumber. Top with the tuna and avocado, sprinkle with black sesame seeds and a little of the lime juice. Serve with a little mayonnaise and a chilled glass of Chardonnay.

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