Hello, I am Marie. Today, I’m gonna show you how to make tandoori masala popcorn recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tandoori Masala Popcorn Recipe
Tandoori Masala Popcorn is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Tandoori Masala Popcorn is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have tandoori masala popcorn using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Tandoori Masala Popcorn:
- Make ready 50 gm Dry Corn Kernels
- Take 1 tsp Salt
- Take 2 tsp Tandoori Masala
- Take 1 tsp Dry Mango powder or Amchur homemade
- Make ready 2 tsp Butter
- Take 1 tsp Oil
Instructions to make Tandoori Masala Popcorn:
- Make Popcorn as usual. In a pan, heat Butter along with a teaspoon of Oil. To this add in the Tandoori Masala along with Salt and Dry Mango powder or Amchur. Saute for a minute or two. Take it off the heat.
- Mix and add in the Popcorn too. Toss well so that it gets coated evenly on all the sides. Serve immediately. Enjoy!
So that’s going to wrap this up for this exceptional dish tandoori masala popcorn recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
