Hello, I am Jane. Today, I’m gonna show you how to prepare macaroons recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Macaroons Recipe
Macaroons is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Macaroons is something which I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few ingredients. You can have macaroons using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Macaroons:
- Prepare Ingredients
- Prepare 4 large (130gms) egg whites
- Make ready 1 cup (120 gms) granulated white sugar
- Take 1/4 tsp salt
- Get 1 tsp vanilla extract
- Take 12 cup (60 gms) cake flour, sifted
- Prepare 3 cup (300 gms) sweetend shredded coconut
- Make ready 2 can condense milk
- Make ready 3/4 cup butter
Steps to make Macaroons:
- Place the butter in a big bowl then add sugar and mix well.
- Add the eggs, salt, flour, vanilla and condense milk then stir/beat until all ingredients are blended
- Put in the sweetened shredded coconut and distribute evenly with the other ingredients in the mixture
- In a mold (paper cups if possible). Place 1 tablespoon of the mixture on each of the cups.
- Pre-heat oven at 200°F celsius for 10mins.
- Bake untill color turns golden brown.
- Serve during dessert or snack time.
So that’s going to wrap this up with this special dish macaroons recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
