Hi, I am Jane. Today, I’m gonna show you how to prepare coconut popcorn shrimp recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Coconut popcorn shrimp Recipe
Coconut popcorn shrimp is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Coconut popcorn shrimp is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have coconut popcorn shrimp using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coconut popcorn shrimp:
- Prepare shrimp
- Prepare 1/2 cup small shrimp deveined and tail off
- Prepare 1/4 tsp kosher salt
- Take coating
- Make ready 1 tbsp arrowroot powder
- Make ready 1/4 cup coconut batter
- Prepare deep frying
- Get 1 vegetable oil for frying
Steps to make Coconut popcorn shrimp:
- Heat oil 350° Fahrenheit
- Coat the shrimp with arrowroot powder coat well
- Add the batter to shrimp. Then deep fry in vegetable oil. When done add to a paper towel to absorb excessive oil. - - https://cookpad.com/us/recipes/350038-coconut-batter
- Serve hope you enjoy!
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