Hi, I’m Elise. Today, I’m gonna show you how to make flan recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Flan Recipe
Flan is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Flan is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook flan using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Flan:
- Make ready 1 (14 oz) can Sweetened Condensed Milk
- Take 1 (12 oz) can Evaporated Milk
- Prepare 1 (12 oz) can Milk (use same can as evaporated milk)
- Prepare 6 eggs
- Prepare 3 Tsp Vanilla
- Make ready 3 Cups Sugar
Instructions to make Flan:
- Med-High heat 3 Cups of sugar til caramelized. Pour in pan and swirl along sides. I used 10x 3 pan. (But it can be made in 2 height pan)
- Mix the rest of the ingredients. (Condensed, evap, milk, eggs, vanilla)
- Bake 1 hour at 320°
- Remove from bath, cool down, place in fridge overnight. Following day Flip on to a platter and serve. Voila
So that’s going to wrap this up with this distinctive dish flan recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
