Hello, I am Elise. Today, I’m gonna show you how to prepare kp s four cheese smoked mac n cheese recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
KP s four cheese smoked Mac n cheese Recipe
KP s four cheese smoked Mac n cheese is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. KP s four cheese smoked Mac n cheese is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have kp s four cheese smoked mac n cheese using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make KP s four cheese smoked Mac n cheese:
- Take 1 16oz pack of elbow mac
- Take 1/4 cup butter
- Take 1/4 cup all purpose flour
- Prepare 4 cup milk
- Take 1 8oz pack cream cheese,cut into chunks
- Get 1/2 tsp black pepper
- Prepare 2 cup extra sharp cheddar
- Prepare 2 cup smoked gouda
- Get 1 1/2 cup parmesan cheese
- Make ready 3 tbsp liquid smoke
Steps to make KP s four cheese smoked Mac n cheese:
- Preheat oven or smoker to 225
- Cook pasta according to package. And set aside
- In sauce pan,melt butter,and whisk flour into butter. Cook until sauce is bubbly and thick.
- Whisk in milk and bring to boil. Cook five or so until thickened
- Stir in cream cheese until mixture is nice and smooth. Then add pepper and liquid smoke and give it a good mix
- In a large bowl combine 1 cup of cheddar,gouda, parmesan, pasta, and cream sauce
- Spoon mixture into 11x 9 aluminum pan coated with non stick spray. Sprinkle remaining cheddar and gourds and parmesan on top
- Place in smoker or oven and cook about one hour until Brown.
So that’s going to wrap it up with this distinctive dish kp s four cheese smoked mac n cheese recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
