Hi, I’m Jane. Today, I’m gonna show you how to make chicken flower dumpling recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Flower Dumpling Recipe
Chicken Flower Dumpling is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken Flower Dumpling is something which I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can have chicken flower dumpling using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Flower Dumpling:
- Take 400 gms chicken mince
- Take to taste salt
- Make ready 1 cup coriander leaves, chopped
- Prepare 2 tbsp. fried onions
- Prepare 1 tsp. ginger-garlic paste
- Get 1 tsp. red chilli flakes
- Prepare 1/2 cup rice, soaked in water for an hour & drained
Instructions to make Chicken Flower Dumpling:
- In a bowl, mix together all the above mentioned ingredients (except rice).
- Grease your palm and make small round balls out of the mix. Coat with the soaked rice.
- Steam for 15 minutes or till the rice is fully cooked.
- Your chicken flower dumplings are ready to be served.
- Serve them with any chutney or sauce.
So that is going to wrap it up for this exceptional dish chicken flower dumpling recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
