Hi, I’m Elise. Today, I’m gonna show you how to make date scones recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Date Scones Recipe
Date Scones is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Date Scones is something that I’ve loved my whole life. They’re fine and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can cook date scones using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Date Scones:
- Make ready Scone mix
- Prepare 3 cup Standard plain flour
- Prepare 6 tsp Baking powder
- Get 1/4 tsp salt
- Get 75 grams Butter
- Make ready 1 1/2 cup Milk
- Make ready 3/4 cup Chopped dates
- Make ready 1 tbsp Sugar
- Make ready 1/2 tsp Cinnamon
Instructions to make Date Scones:
- Preheat oven to 220C
- Sift flour, baking powder and salt into a bowl.
- Cut butter in and crumble with fingers until resembles Fine breadcrumbs.
- Add dates, sugar and cinnamon.
- Add milk and mix quickly with a knife to a soft dough.
- Remove dough from Bowl and knead a few times.
- Lightly dust an oven tray with flour, or line with greaseproof paper.
- Press dough out onto tray.
- Cut into 12 even sized pieces.
- Leave a 2cm space between scones.
- Brush tops with milk and sprinkle a mixture of sugar and cinnamon on top.
- Bake for 10 minutes or until golden Brown.
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