Hello, I am Laura. Today, I will show you a way to prepare candied sweet potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Candied Sweet Potatoes Recipe
Candied Sweet Potatoes is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Candied Sweet Potatoes is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have candied sweet potatoes using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Candied Sweet Potatoes:
- Get 5 medium sweet potatoes, peeled and sliced into 1/2 rounds
- Take 1/2 tsp. salt
- Take 1/2 cup (1 stick) unsalted butter, sliced in half
- Get 1 cup brown sugar
- Get 1/4 cup pure maple syrup
- Make ready 2 tbsp water
- Take 3/4 tsp. ground cinnamon
- Prepare 1/2 tsp. ground nutmeg
- Get 1/4 tsp. ground ginger
- Make ready 1 tsp. vanilla extract
Steps to make Candied Sweet Potatoes:
- Place the sliced potatoes into a greased 9x13 baking pan and sprinkle the salt over them. Toss to coat and preheat the oven to 375°F. In a small saucepan, place the remaining ingredients except for the vanilla over medium-high heat and stir until the butter has melted and its come to a low boil.
- Let it boil, undisturbed, for 2 minutes, then remove it from the heat, stir in the vanilla and pour it evenly over the potatoes. Give them a toss, then place them into the oven for a total time of 1 hour. After the first 20 minutes, take them out, give them a stir and cover the pan with foil for the remaining baking time. Take them out to stir again at the 40 minute mark.
- Once the hour is up, the potatoes should be very tender. The sauce will seem very thin, but will thicken as they cool. Let them cool uncovered for 10 or so minutes, then serve.
So that is going to wrap it up with this distinctive dish candied sweet potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
