Hi, I am Joana. Today, I will show you a way to prepare greens medley ii recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Greens Medley II Recipe
Greens Medley II is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Greens Medley II is something which I’ve loved my whole life. They’re nice and they look fantastic.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook greens medley ii using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Greens Medley II:
- Make ready 2 pounds collard greens
- Get 2 pounds kale
- Prepare 2 pounds green cabbage
- Make ready 1 tablespoon sugar
- Get 1 teaspoon salt
- Make ready 1 tablespoon apple cider vinegar unfiltered with the mother
- Make ready 8 ounces smoked neckbones
- Get 5 quarts water
Steps to make Greens Medley II:
- Add the water, vinegar, neckbones, salt, and sugar to a pot and boil.
- Wash the collards and cabbage and chop them up. Add to the boiling liquids. Boil for 30 minutes.
- Wash and chop them kale. Add to the pot with the cabbage and collards.
- Boil another 30 minutes. Stir occasionally.
- Serve I hope you enjoy! Also can be served with hot vinegar sauce see my recipe for that also.
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