Hi, I am Elise. Today, I will show you a way to make super easy okara scones recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Super Easy Okara Scones Recipe
Super Easy Okara Scones is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Super Easy Okara Scones is something that I have loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook super easy okara scones using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Super Easy Okara Scones:
- Prepare 150 grams Fresh okara
- Prepare 150 grams Cake flour
- Take 2 tsp Baking powder
- Make ready 30 grams Sugar
- Take 30 grams Margarine
Steps to make Super Easy Okara Scones:
- This is the okara I used. Put everything in a bowl and mix it by hand. Stop when it forms a large lump.
- Put the dough on a surface lightly coated with flour and spread it to a 1.5 - 2cm thickness with a rolling pin. Cut out with a cutter or knife.
- Bake for 20-30 minutes in an oven heated to 170-180°C, and they’re done. Enjoy with maple syrup or jam.
- It increases the calorie count, but I recommend adding chocolate chips. It’s moist and tasty.
So that is going to wrap this up for this exceptional dish super easy okara scones recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
