Hello, I am Jane. Today, we’re going to prepare vegan meatloaf recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Meatloaf Recipe
Vegan Meatloaf is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Vegan Meatloaf is something which I’ve loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can have vegan meatloaf using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Meatloaf:
- Get 1 pkg Beyond Beef
- Prepare 1/4 Onion
- Take Salt
- Prepare Pepper
- Prepare 1 tsp vegan Worcestershire sauce
- Prepare 1/2 pkg McCormick meatloaf seasoning
- Make ready 1/4 Bell pepper
- Prepare 2 flax eggs
- Get 2/3 cup Bread crumbs
- Take Soy milk
- Prepare 1/4 Ketchup
- Get 3 tbl Brown sugar
Instructions to make Vegan Meatloaf:
- Soak bread crumbs in soy milk
- Preheat oven to 350°f
- Chop onion and bell pepper
- In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
- Put mixture into loaf pan.
- Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
- Bake for 30-45 mins.
So that’s going to wrap this up with this exceptional dish vegan meatloaf recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
