Hi, I am Joana. Today, I will show you a way to prepare brenda’svegetable casserole recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Brenda’sVegetable casserole Recipe
Brenda’sVegetable casserole is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Brenda’sVegetable casserole is something that I’ve loved my whole life.
To bewith this recipe, we must first prepare a few components. You can cook brenda’svegetable casserole using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Brenda’sVegetable casserole:
- Get 1 small onion, diced small
- Prepare 1 tbsp minced garlic
- Take 1 large yellow squash, halved & sliced thin
- Make ready 1 large zucchini squash, halved & sliced thin
- Prepare 1 large yellow potato, halved & sliced thin
- Take 1 small jar favorite marinara or spaghetti sauce (about 2 cups)
- Take 1 cup shredded Italian style cheese
- Prepare 1 olive oil for sauting
Instructions to make Brenda’sVegetable casserole:
- Preheat oven to 400°
- Spray 2 quart casserole dish with Pam
- Spread mixed vegetables in dish
- Saute onion & garlic in small amount of olive oil till soft.
- Spread garlic onion mixture over vegetables.
- Salt & pepper to taste
- Spread sauce over top, cover with foil and bake for 30 minutes.
- Uncover and bake for another 15 minutes or until vegetables are fork tender.
- Sprinkle with cheese and leave in oven turned off until cheese is lightly browned.
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