Hi, I am Kate. Today, I will show you a way to make eggs with ham and honey redeyed gravy recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggs with Ham and Honey Redeyed Gravy Recipe
Eggs with Ham and Honey Redeyed Gravy is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Eggs with Ham and Honey Redeyed Gravy is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook eggs with ham and honey redeyed gravy using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Eggs with Ham and Honey Redeyed Gravy:
- Get 4 large eggs
- Take To taste salt
- Get 1/4 pound sliced smoked ham
- Prepare 1 cup strong coffee
- Get 1/4 cup honey
- Take 1/3 cup peanut oil
Steps to make Eggs with Ham and Honey Redeyed Gravy:
- Beat the eggs and salt, cook scrambled till done. Slice the ham and fry in hot oil till done. Remove and set aside. Pour off all but 1/4 cup of the liquids. The rendered fat will increase the amount you have.
- Add 1 cup of strong coffee, with the honey. Stir often and allow the liquids to reduce. Pour the redeye gravy over the top of the ham. Add the eggs and serve. I hope you enjoy!!!! The redeye gravy is good with grits, polenta, mashed potatoes, homefries, elbow macaroni, and so on.
So that is going to wrap it up for this distinctive dish eggs with ham and honey redeyed gravy recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
