Hi, I’m Kate. Today, we’re going to prepare vegan peanut butter/almond butter cups recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Peanut Butter/Almond Butter Cups Recipe
Vegan Peanut Butter/Almond Butter Cups is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Vegan Peanut Butter/Almond Butter Cups is something that I’ve loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have vegan peanut butter/almond butter cups using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegan Peanut Butter/Almond Butter Cups:
- Prepare 1 Jar Crunchy Peanut Butter (no added sugar)
- Take 1 Jar Almond Butter
- Make ready 2 Tablespoons Honey for each mix (of the above)
- Take 2 Tablespoon coconut Oil for each mix
- Get 6 Cote Dor Dark chocolate Bars
Steps to make Vegan Peanut Butter/Almond Butter Cups:
- Melt the dark chocolate in the microwave or pot.
- Melt 2 Tablespoons of coconut oil and mix it with 2 Tablespoons of honey and the whole of a Peanut Butter Jar
- Add a teaspoon full of the peanut butter mix in the small molds and then add the melted dark chocolate on top
- Refrigerate for 1 hour
So that’s going to wrap it up for this special dish vegan peanut butter/almond butter cups recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
