Hello, I’m Jane. Today, I’m gonna show you how to prepare a sandwich for brunch recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
A Sandwich for Brunch Recipe
A Sandwich for Brunch is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. A Sandwich for Brunch is something which I’ve loved my entire life. They’re fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook a sandwich for brunch using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make A Sandwich for Brunch:
- Make ready 1/2 pound hots beef
- Make ready 2 large eggs
- Make ready 3 slices bread
- Make ready 1 tablespoon prepared horseradish
- Get 1 tablespoon mayonnaise
- Prepare 1 tablespoon dijon mustard
- Prepare 2 tablespoons butter
- Prepare To taste salt and pepper
Steps to make A Sandwich for Brunch:
- Melt the butter. Crack the eggs. Scramble the eggs add salt and pepper and finish scrambling till done.
- Split the hots down the middle lengthwise but not all the way through. Fry in the pan cut side down to bewith. Turn as needed.
- Toast the bread. Mix the horseradish sauce, mustard and mayonnaise.
- Spread the horseradish mixture on the bread slices. Add the hots to two of the slices of toasted bread. Then add the eggs on top of the hots.
- Stack the sandwich and serve. I hope you enjoy!!
So that is going to wrap this up with this special dish a sandwich for brunch recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
