Simple CousCous (Vegan)
Simple CousCous (Vegan)

Hello, I am Kate. Today, I will show you a way to prepare simple couscous (vegan) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Simple CousCous (Vegan) Recipe

Simple CousCous (Vegan) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Simple CousCous (Vegan) is something that I have loved my whole life.

To bewith this particular recipe, we have to first prepare a few components. You can cook simple couscous (vegan) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple CousCous (Vegan):

  1. Make ready 200 g couscous
  2. Make ready 4 tbsp olive oil
  3. Take For the veggie broth
  4. Take 1-2 veggie soup cubes
  5. Take 4 carrots
  6. Get 1 onion
  7. Prepare 1 garlic
  8. Make ready Few pods of cardamom
  9. Take 2 bay leaves

Instructions to make Simple CousCous (Vegan):

  1. Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender
  2. Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil
  3. Add the soup to the couscous, mix and cover for 10 min
  4. Arrange the veggies on top. Enjoy

So that is going to wrap it up for this special dish simple couscous (vegan) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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