Chicken pot pie
Chicken pot pie

Hello, I’m Joana. Today, I’m gonna show you how to make chicken pot pie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken pot pie Recipe

Chicken pot pie is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken pot pie is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken pot pie using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken pot pie:

  1. Get 1 whole chicken, roasted
  2. Get 2 cans creamy chicken soup
  3. Get 1 kg mix frozen vegetable
  4. Take To taste salt
  5. Get To taste pepper
  6. Take 500 g puff pastry
  7. Get 1 egg, beaten

Instructions to make Chicken pot pie:

  1. Shred chicken and place in oven safe dish
  2. Add creamy soup.
  3. Take frozen mixed vegetables and run under warm water to get rid of ice. Add to chicken. Season with salt and pepper and mix together.
  4. Roll out puff pastry on floured surface and place over chicken mixture. Make cuts for steam to escape.
  5. Preheat oven to 200’C. Brush pastry with egg. Bake for 40 to 50 minutes until golden.

So that is going to wrap it up for this distinctive dish chicken pot pie recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

Tags: Chicken pot pie Recipe