Hi, I’m Elise. Today, I will show you a way to make lionhead meatball sub recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lionhead Meatball Sub Recipe
Lionhead Meatball Sub is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Lionhead Meatball Sub is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Lionhead Meatball Sub:
- Take 2 tablespoons mayochup
- Prepare 3 leftover Lionhead meatballs see my recipe
- Get 5 slices dill pickle chips
- Take 2 slices American cheese
- Take 1 slice sausage roll
Instructions to make Lionhead Meatball Sub:
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
- Add the mayochup. Add the pickle chips. Then the meatballs.
- Add the cheese on top, take that first bite. I hope you enjoy!!!
So that’s going to wrap this up with this distinctive dish lionhead meatball sub recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
