Hi, I’m Jane. Today, we’re going to make turkish halva (dessert) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Turkish Halva (Dessert) Recipe
Turkish Halva (Dessert) is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Turkish Halva (Dessert) is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have turkish halva (dessert) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Turkish Halva (Dessert):
- Take 250 gr butter
- Get 3,5 glass flour
- Prepare 2 glass milk
- Get 1 glass sugar
- Get If you like it sweet, you can use 1,5 glass of sugar
Instructions to make Turkish Halva (Dessert):
- First melt the butter in a deep saucepan. Then add flour, slowly stirring over middle heat and wait flour melts and turns brown.
- While doing this, at the same time, melt the sugar in the milk in a pot. We call it Şerbet/Sherbet). Just before it started to boil, turn it off.
- Add the sherbet to the flour that comes to the desires consistency and start to mix it with a wooden spoon and turn it off. When it starts to not to stick to the spoon, let it rest for a while. Then you can give it a shape with a spoon or hand. You can serve with cinnamon, hazelnut or walnut. Bon appetit!
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