Hi, I’m Laura. Today, I will show you a way to make fresh pasta (no eggs) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fresh Pasta (No Eggs) Recipe
Fresh Pasta (No Eggs) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Fresh Pasta (No Eggs) is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have fresh pasta (no eggs) using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fresh Pasta (No Eggs):
- Make ready 150 g 00 flour
- Prepare 100 g all-purpose flour
- Prepare 50 g semolina flour
- Get 1/2 tsp salt
- Make ready 1 tbsp olive oil
- Prepare 150 g water
Instructions to make Fresh Pasta (No Eggs):
- In a large bowl of a stand mixer, mix together all the flour and salt.
- Make a well in the flour mixture. Pour the oil into the well.
- Use the dough hook and stir on low for about 10 minutes while slowly adding in the water. Add more water or flour as needed.
- Take dough out of stand mixer and knead a few times by hand into a smooth ball.
- Wrap dough bowl in plastic wrap or put inside a covered bowl. Chill for 30 minutes.
- Take dough ball out of fridge. Divide into 4 pieces. Work on 1 piece at a time while covering the others to prevent dough from becoming too dry.
- Roll small piece of dough flat and shape as desired either by hand or using a pasta maker.
- Boil a pot of water with salt added. Cook fresh pasta for about 5 mins or until desired softness.
- When done, take pasta out and strain. Add sauce, seasonings, herbs, and other ingredients as desired.
So that’s going to wrap this up for this distinctive dish fresh pasta (no eggs) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
