Hello, I’m Marie. Today, I will show you a way to prepare chicken stuffed manicotti recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Stuffed Manicotti Recipe
Chicken Stuffed Manicotti is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken Stuffed Manicotti is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken stuffed manicotti using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Stuffed Manicotti:
- Make ready 1 lb Boneless chicken breast - cut into bite size pieces
- Make ready 1 box Manicotti noodles
- Prepare 2 can Cream of chicken with mushroom soup
- Get 1/2 Onion - Finely chopped
- Take 1/2 cup Fresh Spinach - finely chopped
- Prepare 1/2 cup Fresh Arugula - finely chopped
- Take 3 clove Fresh garlic - Finley chopped
- Take 1 tbsp Dried rosemary
- Get 1 tbsp Dried basil
- Prepare 1 Salt and pepper
- Get 2 cup Shredded cheddar cheese
- Make ready 1 cup Shredded mozzarella cheese
- Get 1 Extra virolive oil
- Prepare 1 Fresh chives - (optional)
Steps to make Chicken Stuffed Manicotti:
- Cook manicotti noodles according to package directions. Rinse well and set aside on wax paper
- Heat up some olive oil in a large pan and add onion, garlic, chicken, rosemary, basil, and salt and pepper
- Cook chicken until juices run clear. Remove chicken, onions, and spices with slotted spoon and add to large mixing bowl, leaving excess oil in pan
- Add both cans of soup, arugula, spinach, and one cup of shredded cheddar cheese to bowl and mix thoroughly
- Using a small spoon, gently stuff mixture into manicotti shells and place into 9 x 13 baking dish
- After all shells are stuffed and in dish, spread remaining mixture over top of shells
- Top with remaining cup of cheddar and mozzarella cheese.
- Optional - sprinkle chopped chives over top
- Bake dish at 350 for 45 to 50 minutes until cheese is golden
- Serve with garlic bread
So that is going to wrap this up for this exceptional dish chicken stuffed manicotti recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
