Mongolian beef
Mongolian beef

Hello, I’m Jane. Today, I’m gonna show you how to prepare mongolian beef recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Mongolian beef Recipe

Mongolian beef is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Mongolian beef is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mongolian beef using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mongolian beef:

  1. Take 500 g Beef cubed
  2. Prepare 1/4 C corn flour
  3. Make ready 1/2 C oil +3tbsp
  4. Make ready 1 tsp Fresh ground ginger
  5. Take 1 tsp Fresh ground Garlic
  6. Prepare 1/2 C light soy sauce
  7. Get 1 bunch dhania for garnish
  8. Prepare 1 tbsp Sugar
  9. Take 1 tbsp chilli sauce
  10. Take 1 C water

Steps to make Mongolian beef:

  1. Toss your beef in the cornflour and refrigerate for 10minutes
  2. Meanwhile,add 3tbsp of oil in a hot pan..add your garlic ginger and chilli sauce and cook for 2 minutes while stiring to avoid burning
  3. Add your soy sauce,sugar and water and let them boil for 5minutes then remove from heat
  4. Add your 1/2C oil in a frying pan and fry your beef until golden…I did mine in 2 batches for them to cook well..do not overcrowd the pan
  5. Once all the beef is fried…add to your sauce and return the pan to heat.
  6. Let them cook uncovered for about 3 minutes..just to coat your meat and add your dhania
  7. Serve with rice or pasta of your choice
  8. Don’t forget to enjoy with friends..tastes Better that way 😆😆

So that’s going to wrap this up with this distinctive dish mongolian beef recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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