Hi, I am Clara. Today, I will show you a way to prepare grilled citrus herb shrimp recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled Citrus herb shrimp Recipe
Grilled Citrus herb shrimp is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Grilled Citrus herb shrimp is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have grilled citrus herb shrimp using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Grilled Citrus herb shrimp:
- Get 1-2 lbs. Raw shrimp
- Make ready 1 T fresh parsley
- Make ready 1 T fresh rosemary
- Prepare 1 T fresh cilantro
- Get 1 T fresh basil
- Make ready 1 T fresh thyme
- Get 1-2 T orange zest
- Take 1/4 cup olive oil
- Take 1/4 cup orange juice
- Get 3 T honey
- Get 3-5 cloves garlic
- Make ready To taste salt and pepper
- Get Skewers
Instructions to make Grilled Citrus herb shrimp:
- Mix all ingredients together except shrimp.
- Devine and take shells off shrimp.
- Put shrimp in a bag and marinade with sauce for 1-3 hours. No longer since marinade has citrus it will start to cook the shrimp.
- While marinading shrimp let the skewers soak, if using wooden skewers. (if using metal skip this step.)
- Take shrimp out of fridge and put about 5 or 6 shrimp on each skewer.
- Grill about 3-5 mintues on each side, or until shrimp turns pink.
- Enjoy over rice, in a tortilla, or simply right off the skewer.
So that’s going to wrap it up for this exceptional dish grilled citrus herb shrimp recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
