Hi, I am Joana. Today, I will show you a way to make when you’re sick soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
When You’re Sick Soup Recipe
When You’re Sick Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. When You’re Sick Soup is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have when you’re sick soup using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make When You’re Sick Soup:
- Make ready 3 large yellow onions chopped
- Prepare 1/2 bag shredded and cleaned collard greens
- Get 1 bunch celery chopped
- Prepare 6-8 red potatoes chopped
- Take 1 bunch cilantro chopped
- Take 1 bunch green onions chopped
- Prepare 2 cartons chicken stock
- Take 1 small bag of frozen corn
- Take 3 chicken breast
- Get 1 ring of smoked sausage (optional)
- Get 1 small carton heavy cream
- Take 2 tbsp chopped garlic
Instructions to make When You’re Sick Soup:
- Put onions, garlic, and meat in stock pot with a little olive oil and brown
- Add chicken stock and rest of vegetable ingredients and bring to boil
- Turn to simmer and add cream stirring occasionally until potatoes are done. About 20 minutes roughly. We dont like mushy greens so 20 minutes is perfect for us.
- Enjoy with a cup of hot tea and get feeling better quick.
- (you can add any frozen vegetables you like to this soup. Stay away from citrus due to the cream)
So that is going to wrap it up for this special dish when you’re sick soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
