Hi, I’m Kate. Today, we’re going to prepare collard greens recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Collard Greens Recipe
Collard Greens is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Collard Greens is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have collard greens using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Collard Greens:
- Make ready 2 bundles or large bag of Collard Greens
- Make ready 1/2 lb.
- Get 1 large Onion
- Prepare 1-32 oz. Box Chicken Broth
- Make ready 1 Salt & Pepper to Taste
- Take 1 cook on medium heat covered about a hour. checking and stirrin
Instructions to make Collard Greens:
- I first dice my and onion & saute them in a pan.
- After I have de stemmed and washed my greens I add them to the pot. Add salt and pepper
- Then I pour the entire box of chichen broth.
So that’s going to wrap it up with this exceptional dish collard greens recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
