Hello, I’m Joana. Today, I’m gonna show you how to make spinach paratha recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach paratha Recipe
Spinach paratha is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Spinach paratha is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook spinach paratha using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach paratha:
- Prepare For paratha dough:
- Get 1 cup chopped spinach
- Get 2 cups wheat flour
- Get 1 tsp red chili powder
- Get 1 tsp coriander powder
- Get 1 tsp garam masala
- Take 1/4 tsp turmeric powder
- Take as per taste Salt
- Prepare 1 tsp ghee
- Take For Other ingredients:
- Take As requried Water to knead the dough
- Take As required Oil to cook paratha
Instructions to make Spinach paratha:
- Take all the ingredients of paratha. And mix well with hands.
- Using little amount of water at a time, knead a soft dough.
- Take out a small portion of dough, roll it in desired shape.
- Heat a tawa, and using oil cook the paratha from both sides.
- Serve hot with white butter.
So that’s going to wrap this up for this exceptional dish spinach paratha recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
