Tangy Cucumber Salad
Tangy Cucumber Salad

Hello, I am Jane. Today, I will show you a way to make tangy cucumber salad recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Tangy Cucumber Salad Recipe

Tangy Cucumber Salad is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Tangy Cucumber Salad is something that I have loved my whole life.

To bewith this particular recipe, we have to prepare a few ingredients. You can cook tangy cucumber salad using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tangy Cucumber Salad:

  1. Make ready 2 large cucumbers
  2. Take 1 large ripe tomato
  3. Take 4 tbsp good olive oil
  4. Prepare 3 tbsp white vinegar
  5. Take 1 tbsp sugar
  6. Get 1/4 tsp salt
  7. Get 1/4 tsp dried basil
  8. Make ready 1 pinch pepper
  9. Prepare 1 fresh ground pepper to taste
  10. Take 1/4 cup shredded mozzarella cheese

Steps to make Tangy Cucumber Salad:

  1. Peel and chop cucumbers. I half them lengthwise, half them again lengthwise and then chop into big bite size pieces. Dice tomatoes. Lightly toss both in a medium bowl.
  2. In a small bowl - mix together oil, vinegar, sugar, basil, salt and pepper.
  3. Pour oil mixture over cucumbers and tomatoes. Gently mix. Refrigerate covered for a few hours for flavors to blend.
  4. Serve salad with freshly ground pepper and sprinkle a bit of mozzarella cheese on top (however much you prefer - I use about a tablespoon on each serving) Enjoy : )

So that’s going to wrap this up with this special dish tangy cucumber salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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