Hello, I’m Marie. Today, we’re going to prepare reuben wonton cups recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Reuben Wonton Cups Recipe
Reuben Wonton Cups is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Reuben Wonton Cups is something which I’ve loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have reuben wonton cups using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Reuben Wonton Cups:
- Make ready 1 PKG wonton wrappers
- Make ready 1/3 lb deli corned beef
- Get 1 cup Swiss cheese
- Take 4 oz cream cheese
- Take 1 tbsp Dijon mustard
- Get 1 tsp ketchup
- Get 1 tbsp mayo
- Take 1/2 cup sauerkraut (drained)
- Get 1 tsp salt and pepper
- Prepare 2 tbsp chopped onion
Steps to make Reuben Wonton Cups:
- Preheat oven to 350. Get a cupcake pan ready, greased. Pop the wontons in there and put in the oven for 5-7 min, until edges start to barely brown.
- In a mixing bowl, add chopped corned beef and all other ingredients except Swiss cheese
- Put about 1 tbsp of the corned beef mixture in each wonton, top with Swiss cheese.
- Put back in the oven for another 7-10 min, until cheese is bubbly and edges are browned and crispy. Enjoy!
So that is going to wrap this up with this distinctive dish reuben wonton cups recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
