Hi, I am Clara. Today, I’m gonna show you how to prepare roasted broccoli mushroom soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
roasted broccoli mushroom soup Recipe
roasted broccoli mushroom soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. roasted broccoli mushroom soup is something which I have loved my whole life. They’re fine and they look fantastic.
To bewith this recipe, we must prepare a few components. You can have roasted broccoli mushroom soup using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make roasted broccoli mushroom soup:
- Make ready 1 medium size broccoli, clean and cut the florets
- Prepare 2 cups mushroom( any kind)
- Make ready 1 onion chopped
- Get 4 garlic cloves minced
- Prepare 1/2 cup milk (regular or skim)
- Make ready vegetable stock
- Prepare olive oil
- Prepare salt
- Get pepper
Instructions to make roasted broccoli mushroom soup:
- Preheat the oven to 480 - Toss broccoli florets with olive oil, salt,pepper. - Roast them in the oven for 15 -20 mins. Take them out and let it cool.
- Heat oil in a pan - Add chopped onion, garlic and mushrooms. Fry for few mins
- Add vegetable stock to the pan. Around 3 to 4 cups of stock and let it boil
- Add the roasted broccoli to stock and boil for 5 to mins
- If you like more creaminess in the soup, u can always add can of cream of mushroom soup too.
- Remove the soup from stove and let it cool. - With handheld blender, blend the soup.
- Garnish it with chives or croutons as u like.
- Dont forget to warm it up before u eat.
So that’s going to wrap it up for this exceptional dish roasted broccoli mushroom soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
