Hello, I am Kate. Today, I’m gonna show you how to prepare rocket leaves & feta cheese salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rocket leaves & feta cheese salad Recipe
Rocket leaves & feta cheese salad is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Rocket leaves & feta cheese salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rocket leaves & feta cheese salad using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rocket leaves & feta cheese salad:
- Get 3 arugula (rocket leaves), cleaned and cut into medium pieces
- Take 1 lettuce head, small, washed and cut into medium pieces
- Make ready 3 chives, cleaned and sliced
- Make ready 15 cherry tomatoes, or 1 medium tomato cut into small pieces
- Prepare 100 g feta cheese
- Make ready 1/4 cup olive oil
- Get 4 tablespoons vinegar
- Take 1 teaspoon mustard
- Make ready 1 teaspoon dried basil
- Take 1 teaspoon dried oregano
- Take 1 garlic, crushed
- Get salt to taste
Steps to make Rocket leaves & feta cheese salad:
- Mix rocket leaves, lettuce and chives in a deep bowl. Then add in the tomatoes and mix ingredients by hand.
- Prepare the sauce in a bowl by combining the olive oil, vinegar, mustard, basil, oregano, crushed garlic and salt together.
- Add the sauce to the vegetables in the bowl and mix well. Then add in the feta cubes on the surface.
- Serve immediately
So that is going to wrap it up for this distinctive dish rocket leaves & feta cheese salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
