Hello, I am Marie. Today, I will show you a way to make cottage pie with vegetable mash top and black cabbage recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cottage pie with vegetable mash top and black cabbage Recipe
Cottage pie with vegetable mash top and black cabbage is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Cottage pie with vegetable mash top and black cabbage is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cottage pie with vegetable mash top and black cabbage using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cottage pie with vegetable mash top and black cabbage:
- Get 1 onion diced
- Make ready 1 tablespoon oil
- Take 1 garlic clove crushed
- Take 500 g lamb or beef mince
- Prepare 1 tablespoon tomato purée
- Prepare 1 teaspoon mixed herbs
- Take 200 ml beef stock
- Make ready 1 large sweet potato cubed
- Make ready 1 large potato cubes
- Prepare 4 carrots chopped (300g)
- Make ready 50 g butter for mash
- Take 2 tablespoons soy sauce/ Worcestershire sauce
Instructions to make Cottage pie with vegetable mash top and black cabbage:
- Fry onion in oil in large frying pan for 5 minutes. Also oil a large pan of water. Add garlic to frying pan and cook for 2 minutes. Add mince and cooked for 15 minutes to ensure brown. Preheat oven to 180c (fan).
- Add chopped root vegetables to boiling water and cook for 10 to 15 minutes. Check soft before draining.
- Add herbs and tomato purée to mince mixture. Mix well.
- Add beef stock and soy sauce to mince mixture and mix well.
- Cook mince mixture until thickened. Add to pie dishes.
- Mash vegetables with butter to desired consistency.
- Top pie dishes with mash. Cook in oven for 20 minutes.
- Boil black cabbage for 2 minutes or as per packet instructions. Add butter and seasoning if desired.
- Serve pie dish and cabbage
So that is going to wrap it up with this exceptional dish cottage pie with vegetable mash top and black cabbage recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
