Hello, I am Joana. Today, we’re going to prepare quinoa, mango & mint salad recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Quinoa, Mango & Mint Salad Recipe
Quinoa, Mango & Mint Salad is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Quinoa, Mango & Mint Salad is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook quinoa, mango & mint salad using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa, Mango & Mint Salad:
- Make ready 2 cups water
- Take 1 cup quinoa
- Take 1/4 red onion
- Prepare 2 mangos
- Get 1 cucumber
- Make ready 1 Roma tomato
- Make ready 1 cup feta or panela cheese
- Make ready 1/2 cup finely chopped fresh mint leaves
- Prepare 2 lemons, the juice of
- Take to taste salt
- Prepare to taste pepper
Instructions to make Quinoa, Mango & Mint Salad:
- In a pot, bring the water to a rolling boil. Add the quinoa, cover and let simmer at low flame for 15 minutes. Drain and transfer to a bowl to let cool until room temperature (you can speed up the cooling by placing a smaller bowl with ice cubes or chilled water on top of the quinoa).
- While the quinoa cools, dice onion, mangos, cucumber, tomato and cheese.
- Combine quinoa with diced ingredients, add the mint leaves. Toss with the lemon juice and season with salt and pepper. Voilá!
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