Spinach and Shrimp Rice Bake
Spinach and Shrimp Rice Bake

Hi, I am Kate. Today, I’m gonna show you how to prepare spinach and shrimp rice bake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spinach and Shrimp Rice Bake Recipe

Spinach and Shrimp Rice Bake is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Spinach and Shrimp Rice Bake is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spinach and shrimp rice bake using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach and Shrimp Rice Bake:

  1. Get 4 pounds shrimp (peeled and deveined)
  2. Get 4 cups minute rice
  3. Make ready 2 cans low sodium chicken broth
  4. Prepare 1 (16 ounce) bag frozen chopped spinach
  5. Prepare 6 cloves garlic, minced
  6. Prepare 1/8 teaspoon black pepper
  7. Prepare 1/8 teaspoon crushed red pepper
  8. Prepare 1 tablespoon oregano leaves
  9. Make ready 1 tablespoon Sazon with achiote
  10. Prepare 1 onion, sliced
  11. Prepare Olive oil cooking spray
  12. Make ready 2 cups shredded cheddar cheese OR any other cheese you have

Steps to make Spinach and Shrimp Rice Bake:

  1. In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all ingredients are combined and cover pot until rice is cooked thru…….set pot to the side…..
  2. Make sure your shrimp are cleaned and deveined, then add shrimp to a large baking pan that has been sprayed with olive oil cooking spray……
  3. Pour your spinach / rice mixture all over shrimp and stir gently…….
  4. Spread your shredded cheese mixture all over shrimp and rice mixture……
  5. Bake in a preheated 375 degree oven for 30 minutes or until all cheese has melted……
  6. Serve and enjoy 😉!!!!

So that is going to wrap it up with this exceptional dish spinach and shrimp rice bake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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