Hello, I’m Joana. Today, I’m gonna show you how to prepare chicken fried rice using leftovers recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Fried Rice using leftovers Recipe
Chicken Fried Rice using leftovers is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chicken Fried Rice using leftovers is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken fried rice using leftovers using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fried Rice using leftovers:
- Get 3 eggs
- Prepare 2 leftover chicken breasts
- Get 2 cup rice (leftovers are okay)
- Prepare 3 green onions (tops and bottoms)
- Make ready 1/2 cup broccoli
- Make ready 1/4 cup sliced carrots, cooked until tender
- Prepare 1 soy sauce
- Take 1 oil
Instructions to make Chicken Fried Rice using leftovers:
- Put 1 tablespoon oil in hot wok or frying panel and scramble eggs. Put aside.
- Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently.
- Add soy sauce until rice is brown. Taste so you don’t add too much soy sauce!
- Add eggs, chicken, onions, and other vegetables (peppers are a good option)
- Cook until warm, stirring frequently.
So that’s going to wrap it up with this special dish chicken fried rice using leftovers recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
