Hello, I am Laura. Today, I’m gonna show you how to make deep fried cassava. #4weekschallenge recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Deep fried Cassava. #4weekschallenge Recipe
Deep fried Cassava. #4weekschallenge is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Deep fried Cassava. #4weekschallenge is something which I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook deep fried cassava. #4weekschallenge using 4 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Deep fried Cassava. #4weekschallenge:
- Take 2 pcs cassava
- Prepare to taste salt
- Take cooking oil
- Prepare Gresh green chilli/ chilli powder-optional
Steps to make Deep fried Cassava. #4weekschallenge:
- Peel and clean your cassavas.
- Bring them to boil.
- Once ready, drain them.
- Remove the roots that are found at the centre core of the cassava. I understand they are poisonous.
- In a sufuria, heat some oil. Add in your cassavas.
- Turn them like twice or thrice till they turn brown n crunchy.
- Remove them and drain excess oil.
- In Frying pan, add some very little oil. Add chopped tomatoes n some salt.
- Mix well then toss your cassavas. Saute for only 5 mins. Remove from the heat n serve while hot.
- Enjoy with a cup of tea or coffee.
So that’s going to wrap this up with this special dish deep fried cassava. #4weekschallenge recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
