Hello, I am Joana. Today, I’m gonna show you how to make red yam potato cream soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red Yam Potato Cream Soup Recipe
Red Yam Potato Cream Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Red Yam Potato Cream Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook red yam potato cream soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red Yam Potato Cream Soup:
- Take 2 onions
- Prepare 1 Red Yam potato
- Take 1 Potato
- Prepare 1 Big carrot
- Take 2 Red Chillies
- Make ready 3 tbsp oil (corn, sunflower or olive)
- Get 2 tsp coriander seeds
- Make ready 1 Spring of dill on top
- Get 300 g. Condensed chicken broth (Campbell’s or any)
- Make ready 250 g. Water
Instructions to make Red Yam Potato Cream Soup:
- Dice onions, potatoes, carrot, Chillies.
- Add coriander seeds, oil, mix all the ingridients.
- Pour condensed chicken broth and water.
- Mix again and leave in a slow cooker for 1 hour (slow cooking mode)
- In 1hr. Pour your soup into mixer and mix hard while it is hot. Serve on a plate with a spring of dill on top.
So that is going to wrap this up with this exceptional dish red yam potato cream soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
