Hello, I’m Kate. Today, I’m gonna show you how to make chocolate peanut butter ice cream (with roasted marshmallows) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Peanut Butter Ice Cream (with roasted marshmallows) Recipe
Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate peanut butter ice cream (with roasted marshmallows) using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
- Prepare 1 cup chocolate milk
- Take 1/2 cup granulated sugar
- Prepare 1/4 cup brown sugar
- Prepare 2 tbs Dutch cocoa powder
- Prepare 1/4 tsp salt
- Make ready 3 egg yolks
- Take 1/2 cup chopped dark chocolate (for base)
- Take 1/3 cup asst chopped reeses cups, milk chips for topping
- Take 1/3 cup smooth peanut butter
- Make ready 2 tbs chopped peanuts
- Take 2 cups heavy cream
- Make ready 1 tspn vanilla
- Get 12 mini marshmallows
Instructions to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
- On medium heat, mix together sugars, cocoa, salt and chocolate milk in a sauce pan. Let simmer and stir regularly.
- Take 1/3 cup of above mixture and whisk it into egg yolks. Add this back to pan.
- Add chopped dark chocolate chips until melted then add peanut butter.
- Cool mixture in fridge.
- Broil mini marshmallows in oven for about 1 minute. Fold each marshmallow so sticky bottom is not visible.
- Take mixture and stir in cream. Add a tspn of vanilla.
- Pour into ice cream maker. At about halfway, slowly add chopped nuts and chocolate. Add roasted marshmallows one at a time near the end.
- Put in container and freeze.
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