Hello, I’m Laura. Today, we’re going to prepare meatball pasta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatball pasta Recipe
Meatball pasta is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Meatball pasta is something that I’ve loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can have meatball pasta using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Meatball pasta:
- Make ready 24 meatballs
- Prepare 3 white onions
- Take 2-3 garlic cloves
- Prepare To taste Herbs: Mint leaves, oregano, basil - fresh or dry
- Take 1 pint beef stock
- Prepare 1 carrot
- Make ready 1 Tin / 400 gr chopped tomatoes
- Get 1 tbs Tomato paste
- Take 500 g Pasta
- Take As needed Water
- Take To taste Salt and pepper
- Prepare To taste Cheese optional
Steps to make Meatball pasta:
- For the sauce, first fry meatballs until browned. Then add the onions finely chopped until softened. Add in herbs
- Add in finely grated carrot and beef stock and stir.
- Add in chopped tomatoes and purée and a water to cover meatballs then add in salt and pepper.
- Cover and leave to simmer for 30 minutes on very low heat
- Add pasta to boiling salted water spaghetti works well
- And serve
So that is going to wrap this up with this distinctive dish meatball pasta recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
