Hi, I’m Joana. Today, I will show you a way to prepare chilli veg rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chilli veg rice Recipe
Chilli veg rice is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chilli veg rice is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chilli veg rice using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chilli veg rice:
- Take 1 cup rice
- Prepare 2 cup Mixed veggies chopped(carrot,peas,beans cauliflower)
- Prepare 2 green chillies
- Take 1 tbsp green chilli sauce
- Take 1/2 tsp cumin seeds
- Make ready 1/2 tsp black Mustard seeds
- Prepare 1 bay leaf
- Take 1-2 lavang(cloves)
- Make ready 2-3 black pepper
- Take 1 stick cinnamon
- Make ready To taste Salt
- Prepare 1 1/2 tbsp oil
Instructions to make Chilli veg rice:
- First of wash and soaked rice in a bowl.
- Now arrange all Veggies in a plate.
- Heat oil in a pressure cooker or vok.add whole spiçes and allow splutter.
- Now add all Veggies and salt mix well together.
- Now add 2 cup of water and boil it. Then add rice and cover the lid.Now allow to 1 whistle on high flame.let it cool.
- Serve hot yummy rice with curd or salan.
So that is going to wrap it up for this distinctive dish chilli veg rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
