Hello, I am Joana. Today, I will show you a way to make rice pulao recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice Pulao Recipe
Rice Pulao is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Rice Pulao is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook rice pulao using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rice Pulao:
- Get 400 gm rice
- Get 500 ml water
- Take 1 finely chopped onion
- Get 1 tsp ginger paste
- Get 1 finely chopped garlic
- Make ready 2 finely chopped tomoto
- Take 1 tsp cumin seeds
- Make ready 1 tsp coriander powder
- Make ready 1 tsp chilli powder
- Take Salt as per taste
- Get Chopped cauliflower
- Get Chopped potato
- Get Green peas
- Make ready 2 tsp oil
Instructions to make Rice Pulao:
- Wash rice properly ans rinse water
- Heat oil in a pressure cooker,add cuminseeds,onion,garlic,ginger,tomato,termeric,chili powder,and salt,stir and fry about 5 minutes
- Add rice,chopped vegetables and water stir and cover the cooker with lid, set flame on medium, and cook until 1 whistle
- Switch off the gas, keep aside to cool and open it and serve with curd and salad
So that is going to wrap it up for this exceptional dish rice pulao recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
