Hello, I’m Laura. Today, I will show you a way to prepare cauliflower fried rice recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cauliflower Fried Rice Recipe
Cauliflower Fried Rice is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Cauliflower Fried Rice is something which I have loved my entire life. They’re fine and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can cook cauliflower fried rice using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower Fried Rice:
- Make ready 1/3 cup Cabbage chopped into small pieces
- Prepare 1 capsicum cut into small pieces
- Take 2 Cup Rice
- Get For Cauliflower Marination
- Make ready 2 cup cauliflower florets
- Prepare 1 tsp garlic mince
- Get 1 tsp ginger mince
- Get 1 tbsp soya sauce
- Take For Cauliflower coating batter
- Take 1/3 cup corn flour
- Prepare 1 tsp chilli powder
- Take to taste Salt
- Get Water as required
- Prepare 2 tbsp maida
- Make ready For Rice
- Make ready 1 tbsp Soya sauce
- Make ready 1 tbsp schezwan sauce
- Prepare 1 tbsp tomato sauce
- Prepare 1 tsp pepper powder
- Make ready as needed Oil to fry
- Make ready 2 tsp ginger garlic diced
- Get 2 tbsp white vinegar
Steps to make Cauliflower Fried Rice:
- Soak 2 cups of water for 30min.Drain water and cook it with little salt and 1 tsp oil with 4 cups of water.
- Meanwhile marinate the cauliflower florets with soya sauce salt and ginger garlic.Let it sit for 15min atlest.
- After 15mints coat the florets with a thick batter made from corn flour,maida,salt,chilli powder.And deep fry or grill it.And keep it separately.
- In a hot kadai heat oil.add the gingergarlic and chopped vegetables and in high flame give a quick stir.Now add the sauces (schezwan,soya,tomato)
- Add to it white vinegar and give a quick stir and add the gobi florets to it and then the cooked rice.Keeping the flame high give quick stir and fry it to bring all together. Add little pepper powder and give it a final fry.
- Serve it hot with any side dish of your choice or eat it as it is.
So that’s going to wrap this up for this distinctive dish cauliflower fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
