Mushroom Scrambled Eggs over Toast
Mushroom Scrambled Eggs over Toast

Hello, I’m Marie. Today, I will show you a way to make mushroom scrambled eggs over toast recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mushroom Scrambled Eggs over Toast Recipe

Mushroom Scrambled Eggs over Toast is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Mushroom Scrambled Eggs over Toast is something which I have loved my entire life.

To bewith this particular recipe, we have to prepare a few ingredients. You can have mushroom scrambled eggs over toast using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Scrambled Eggs over Toast:

  1. Prepare 2 slices bread
  2. Make ready 1/2 tbs butter
  3. Take 1/2 cup sliced mushrooms (I usually use crimini)
  4. Prepare 2 large eggs
  5. Get 2 tbs milk
  6. Make ready 1 pinch dried thyme
  7. Get Sliced cheddar or crumbled feta (optional)
  8. Get to taste Salt and pepper

Steps to make Mushroom Scrambled Eggs over Toast:

  1. Heat a 10 nonstick skillet over medium heat. Add butter. As soon as butter melts add mushrooms, sprinkle with thyme and a bit of salt and pepper. Sautée until soft stirring often.
  2. While mushrooms cook wisk eggs and milk together in a medium bowl, adding salt and pepper if desired.
  3. Move mushrooms to one side of skillet. Add eggs to opposite side. Gently stir around to scramble. When eggs are almost finished cooking fold in mushrooms. Turn off heat.
  4. Toast bread. Top with scramble. If adding cheddar lay cheese on toast then top with scramble. If adding feta place scramble on toast first then sprinkle with feta.
  5. NOTE: I feel it is important to use something nonstick for this to easily cook the eggs. If you don’t have nonstick start by coating your pan with a nice layer of cooking spray before adding the butter.

So that’s going to wrap this up for this exceptional dish mushroom scrambled eggs over toast recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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