Hi, I’m Clara. Today, we’re going to make chilli con carne recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chilli con Carne Recipe
Chilli con Carne is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chilli con Carne is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have chilli con carne using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chilli con Carne:
- Take 500 g minced beef
- Prepare 2 small onions
- Prepare 2 gloves of garlic
- Prepare 70 g tomato paste
- Get 2 tsp spices
- Make ready 400 g kidneybeans
- Get 400 g canned tomatoes (diced)
- Take 140 g canned pineapple
Steps to make Chilli con Carne:
- Finely dice the onions and mince the garlic.
- Fruit the onion and garlic in a bit of olive oil on low heat, untill the onions turn soft.
- Add the spices and tomato paste, and cook for just a minute to take of the raw edge.
- Add the minced meat and work on medium heat it till it has your desired structure and browning. For me that is fine and dark brown.
- Add the canned tomatoes, the beans and the pineapple. And let simmer uncovered for at least 20 minutes or untill it has your favorite consistency.
- Season to taste, and serve with boiled potatoes, rice, bread or add some more beans and eat it as is. Optional add some shredded cheese.
So that’s going to wrap it up with this exceptional dish chilli con carne recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
