Hello, I’m Kate. Today, we’re going to make chicken fajita salad recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Fajita Salad Recipe
Chicken Fajita Salad is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken Fajita Salad is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chicken fajita salad using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Fajita Salad:
- Make ready 3 tbsp olive oil
- Take 100 ml freshly squeezed lime juice
- Make ready 2 tbsp chopped cilantro
- Take 2 cloves garlic, crushed
- Get 1 tsp brown sugar
- Prepare 1/2 tsp cumin
- Prepare 1 tsp salt
- Make ready pinch chili flakes
- Get 4 chicken thighs skinless boneless
- Make ready 1/2 yellow pepper
- Prepare 1/2 red pepper
- Prepare 1/2 onion
- Get 5 cups romaine lettuce
- Make ready 2 avocados
- Make ready sour cream for garnish
Steps to make Chicken Fajita Salad:
- Whisk marinade ingredients together to combine. Pour half the marinade into a shallow dish to marinade the chicken fillets for two hours if time allows. Refrigerate the reserved untouched marinade to use as a dressing.
- Heat about one teaspoon of oil in a grill pan or skillet over medium-high heat and grill chicken fillets on each side until golden, crispy and cooked through. (Grill in batches to prevent excess water being released.) Once chicken is cooked, set aside and allow to rest.
- Wipe pan over with paper towel; drizzle with another teaspoon of oil and fry pepper and onion strips until cooked to your liking.
- Slice chicken into strips and prepare salad with leaves, avocado slices, peppers, onion strips and chicken.
- Drizzle with remaining marinade/dressing and serve with (optional) extra cilantro leaves and sour cream.
So that’s going to wrap it up for this special dish chicken fajita salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
