Family mac and cheese
Family mac and cheese

Hello, I am Elise. Today, I will show you a way to prepare family mac and cheese recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Family mac and cheese Recipe

Family mac and cheese is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Family mac and cheese is something that I have loved my entire life. They’re nice and they look fantastic.

To bewith this particular recipe, we have to first prepare a few components. You can cook family mac and cheese using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Family mac and cheese:

  1. Take macaroni
  2. Prepare butter or plant-based butter
  3. Get plain white flour
  4. Take and 1/2 pints of milk or plant based milk
  5. Prepare couple of handfuls of grated cheddar cheese or vegan alternative (or to taste)
  6. Prepare mustard
  7. Get Salt and pepper

Steps to make Family mac and cheese:

  1. Cook the macaroni according to the instructions and drain
  2. Melt the butter on a low heat and stir in the flour until you have a smooth paste. Slowly whisk in the milk, a little at a time. Heat until bubbling and then simmer until thickened.
  3. Turn off the heat and stir in half of the cheese until melted and the mustard. Season to taste Waugh salt and pepper.
  4. Add the macaroni to the sauce and transfer to an oven proof dish. Sprinkle with the remaining cheese. Bake in the oven at 200c for around 20 minutes or until cheese is bubbling and the top is crispy. You could grill to get a crispy topping if you prefer.

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