Spicy Savoury crepe
Spicy Savoury crepe

Hello, I am Elise. Today, we’re going to make spicy savoury crepe recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spicy Savoury crepe Recipe

Spicy Savoury crepe is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Spicy Savoury crepe is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook spicy savoury crepe using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Savoury crepe:

  1. Make ready 2 cups all purpose flour
  2. Take 1 cup full fat milk
  3. Prepare 1 1/2 cup water
  4. Prepare 1 scotch bonnet chilli (deseeded & deveined)
  5. Prepare 1/4 cup finely chopped parsley
  6. Make ready to taste Salt and pepper
  7. Take 1/4 cup grated parmesan

Instructions to make Spicy Savoury crepe:

  1. In a mixing bowl, add the flour and salt & pepper. Mix to combine. Pour in the milk and water and mix until a runny batter is formed. You can adjust the consistency by adding or reducing the amount of water/milk you use
  2. Finely chop the chilli and add to the batter along with the parsley and parmesan cheese. Mix until all ingredients are well combined.
  3. Over high heat, heat a crepe pan (you can also use any non-stick pan). Once the pan is hot, pour a half a ladle of the batter over the pan and spread to form a thin crepe layer. Allow to cook over medium high heat for 2-3 minutes or until the sides of the crepe start to turn golden and rise up.
  4. Using a flat spatula/flat spoon carefully run around the edges of the crepe to release from the pan and flip over to cook the other side for a minute.
  5. Remove from pan and allow to cool. Serve as is or as a base to add your favourite fillings.

So that is going to wrap this up for this special dish spicy savoury crepe recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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