Hi, I’m Elise. Today, we’re going to prepare bhindi(okra) fry recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Bhindi(okra) fry Recipe
Bhindi(okra) fry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Bhindi(okra) fry is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bhindi(okra) fry using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bhindi(okra) fry:
- Get 350 gm bhindi(okra)
- Make ready 3 medium size potato
- Make ready 4 small size eggplant
- Prepare Salt (as per your taste)
- Prepare 1/2 tsp red chilli powder
- Get 1/2 tsp garam masala
- Make ready Onion, tomato, green chilli and lemon for garnish
- Make ready Olive pomace oil to fry the vegetables
Steps to make Bhindi(okra) fry:
- Cut and peel all vegetables..
- Heat oil in a pan…now deep fry all vegetables one by one.
- Sprinkle all spices on fried vegs…Garnish with lemon and green chilli.
- Serve with chapati and salad.
So that’s going to wrap this up for this distinctive dish bhindi(okra) fry recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
