Hi, I am Clara. Today, I’m gonna show you how to prepare scrambled eggs sandwich recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Scrambled Eggs Sandwich Recipe
Scrambled Eggs Sandwich is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Scrambled Eggs Sandwich is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook scrambled eggs sandwich using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Scrambled Eggs Sandwich:
- Prepare 2 slice Sandwich Bread (Any bread will be ok)
- Get 2 Eggs
- Take 1/3 tsp Salt
- Make ready 1/3 Garlic Powder
- Prepare 1/3 tsp Thyme
- Prepare 1 tsp Basil
- Make ready 1 slice
- Prepare 1 slice White Cheese (Up to you)
- Get 15 grams Butter
- Make ready 2 tsp Mayonnaise
Steps to make Scrambled Eggs Sandwich:
- Add the eggs whites in a bowl and whisk up until it begins to foam, add then the yolks and mix while adding the garlic powder, salt and basil.
- In a pan melt the butter and fry the slice around 1 minute in medium heat. Smash the to squeeze the juices. Take out the , cut it on half and reserve it.
- Pour the egg into the pan. Flip the egg to cook the another side. When done put the slice of cheese in the middle of the egg and top with the 2 pieces of wrap it with the egg.
- Spread the mayonnaise on one of the bread slice, put the egg onto it. Spread the thyme on the wrapped egg and finish your sandwich.
So that is going to wrap it up for this special dish scrambled eggs sandwich recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
