Cous cous with red pesto
Cous cous with red pesto

Hi, I am Laura. Today, I’m gonna show you how to prepare cous cous with red pesto recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cous cous with red pesto Recipe

Cous cous with red pesto is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Cous cous with red pesto is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cous cous with red pesto using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cous cous with red pesto:

  1. Prepare 1 cup dried cous cous
  2. Make ready 1 small red onion
  3. Get 1 small jar of red pesto (190g)
  4. Prepare 1 tbsp olive oil

Instructions to make Cous cous with red pesto:

  1. Cook cous cous as described on pack.
  2. Slice onion and add to heated frying pan with 1 tbsp of olive oil.
  3. When onion has softened, add red pesto, stir, then add cous cous and stir until mixed well.
  4. Season to taste.

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